Balinese cuisine is rich in spices and flavors. Here are the dishes you absolutely must try.
1. Babi Guling (Suckling Pig)
The most famous Balinese dish. Roast pig served with rice, crispy skin, and spicy lawar. Ibu Oka in Ubud is legendary.
2. Bebek Betutu (Slow-Roasted Duck)
Duck marinated in rich spices and wrapped in banana leaves, then slow-cooked for hours.
3. Satay Lilit
Minced meat (fish, chicken, or pork) mixed with grated coconut and spices, wrapped around lemongrass sticks.
Ask your driver for their favorite local warung recommendation – they know the best authentic spots!
